Northwest Food Processors Consortium

Organized in 1914 as a canners association, the Northwest Food Processors Association (NWFPA) represents the interests of food processors in Idaho, Oregon and Washington. NWFPA is headquartered in Portland, Oregon and has more than 450 member companies including 86 food processors with nearly 200 production facilities throughout the Northwest region. Membership is primarily fruit and vegetable processors but has expanded over the past several years to include seafood, dairy, bakeries, specialty and fresh-cut.